Cheers To You From Bobby Flay!
Bobby Flay, popular host of many shows on The Food Network has a special
drink for those who love Fall weather, Halloween and Thanksgiving,
and if you like your wine warmed up, look below for the recipe.
Bobby's Flay Mulled Red Wine Sangria!
Ingredients:
1 bottle Spanish table wine
1/4 cup orange juice, (go for the freshly squeezed)
1/4 cup brandy
3 Tbs. sugar
1 orange and 1 lemon, thinly slice
-------------------------------------
Directions:
Combine the first 4 ingredients to a large saucepan,
heat on medium and allow the sugar to dissolve.
Toss in the orange and lemon slices, heat on low
for another 5 minutes. Serve in heat-resistance glasses
or sturdy mugs. Makes 4 servings.
That's it and if you plan on cooking this holiday season and want some tips
on how to prevent or fix lumpy gravy, salty gravy, burnt gravy, dry turkey,
dry stuffing, too wet pumpkin pie or cheesecake, head to Amzazon.com/the kindle
store. Why?
A just released E-Document (or book) tells you everything you need to
know to avoid or prevent all of the things just mentioned.
Plus, you'll receive some incredible tips from top T.V. chefs to
make your Christmas or Thanksgiving a rousing success.
Don't delay, you need this information today.
See title to the right.
Good Luck!
JGib~~
RedCarpetRxs!
Bobby Flay, popular host of many shows on The Food Network has a special
drink for those who love Fall weather, Halloween and Thanksgiving,
and if you like your wine warmed up, look below for the recipe.
Bobby's Flay Mulled Red Wine Sangria!
Ingredients:
1 bottle Spanish table wine
1/4 cup orange juice, (go for the freshly squeezed)
1/4 cup brandy
3 Tbs. sugar
1 orange and 1 lemon, thinly slice
-------------------------------------
Directions:
Combine the first 4 ingredients to a large saucepan,
heat on medium and allow the sugar to dissolve.
Toss in the orange and lemon slices, heat on low
for another 5 minutes. Serve in heat-resistance glasses
or sturdy mugs. Makes 4 servings.
That's it and if you plan on cooking this holiday season and want some tips
on how to prevent or fix lumpy gravy, salty gravy, burnt gravy, dry turkey,
dry stuffing, too wet pumpkin pie or cheesecake, head to Amzazon.com/the kindle
store. Why?
A just released E-Document (or book) tells you everything you need to
know to avoid or prevent all of the things just mentioned.
Plus, you'll receive some incredible tips from top T.V. chefs to
Don't delay, you need this information today.
See title to the right.
Good Luck!
JGib~~
RedCarpetRxs!
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